Foodex Japan 2025

At Foodex Japan 2025, Solatìa Farm brings its most precious jewel: Radici, Organic Extra Virgin Olive Oil monocultivar Itrana, a symbol of tradition, passion and innovation. A work of nature’s art, born from a meticulous production process that combines ancient and modern techniques to enhance every nuance of taste and aroma. Radici releases intense aromas, a perfect balance of flavors and a high concentration of polyphenols, true allies of well-being. An unparalleled sensory experience dedicated to those who seek excellence in every detail.

On the occasion of Foodex Tokyo 2025, one of the most prestigious exhibition events in the international agri-food sector, Radici Olio Extra Vergine di Oliva Biologico PDO Colline Pontine was selected to represent Italy during the official tasting test organized at the European Community booth.

The initiative featured only four extra virgin olive oils, representing four European countries-Italy, Cyprus, Spain and Greece. An award that highlights the excellence of our product and its ability to tell, drop by drop, the authentic identity of the Pontine territory.

Radici is not just an oil: it is an ambassador of Italian taste in the world.