Description
Description:
Intense green to yellow with golden highlights, Autentico oil is characterized by a fruity aroma of medium intensity, with hints of freshly cut grass, tomato and with an aftertaste of almond.
A balanced flavor with a slight hint of bitterness and spiciness that make this oil, an elegant, decisive and persistent extra virgin olive oil.
Kitchen use:
It is ideal raw on vegetables, mushrooms and artichokes, spelt and legume salads, fish and beef carpaccio and tartare, raw shellfish, fish marinades, vegetable and legume soups, risottos, grilled fish, grilled white and red meats, fresh and aged stringy cheeses.
Its fruity aroma and balanced taste marry perfectly with a wide range of dishes, offering a touch of authenticity.
Conservation:
Authentic oil, like all extra virgin olive oils, should be stored in a cool, dark place; in fact, bright light can accelerate oxidation of the oil and alter its flavor and quality. It should be stored away from heat sources and in a dark bottle tightly sealed to prevent air from entering.
